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Wine Industry News

16
Apr

U.S. is No Longer Top Market for Australian Wine

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According to a new study, Australian wine exports to China show sustained growth. Read more
16
Apr

Helping the Environment Starts in Your Own Kitchen

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Every year, a third of the world’s food is tossed out, leaving a huge impact on the environment. But you can help reduce this number, and it’s as easy as mixing up a cocktail, making a meal from scraps or adding that last bit of leftover wine to recipes. Read more
16
Apr

The El Gallito Cocktail

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A drink and a snack? Tomatoes are the key ingredient of this cocktail, and once you have the tomato juice, you are left with a spicy chunky salsa that can be enjoyed with chips. Read more
16
Apr

The Winemakers Working for Environmental Change

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A vineyard's success is heavily dependent on nature, so many producers work to protect the natural ecosystems. But here are four winemakers taking their organic, biodynamic and sustainable practices beyond their wineries. Read more
16
Apr

Diageo Unveils $215 Million Effort To Bolster Scotch Whisky Tourism

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Diageo has unveiled a major new investment in its Scotch whisky tourism operations. The drinks giant says it will pour £150 million ($215m) into visitor experiences at its Scottish distilleries over the next three years, calling the move “the biggest &... Read more
16
Apr

News Briefs for April 16, 2018

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•Southern Glazer’s Wine & Spirits has appointed Randy Barnhart vice president, government affairs, east region. Barnhart will represent the company in legislative and regulatory matters, with a purview spanning control states New Hampshire, Vermont... Read more
16
Apr

Craft Brewing and Distilling News for April 16, 2018

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•Tropical brews with flavors including pineapple, passion fruit, and mango are grabbing lots of shelf-space at retail this spring. A variety of brewers—including Salt Lake City, Utah’s Uinta and Colorado-based Left Hand—are tapping into the trend, targ... Read more
16
Apr

Video: 2018 Green Medal Award Recipients

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Recognizing California growers and vintners for their dedication to sustainability Read more
16
Apr

Premiumization benefits on-premise channel

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The on-premise channel has struggled to maintain positive growth, but the growth that has been seen has largely been a result of consumers’ willingness to pay more for more premium products, experts say Read more
16
Apr

Luxco Takes Over its Irish Partner Niche Drinks

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The Irish gold rush continues as Luxco has taken a majority stake in its long-term partner Niche Drinks, based in Derry, Ireland. Niche Drinks, is the producer for Luxco Read more
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