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Ash-Roasted Carrots with Super Seed Granola

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This vegetarian dish mixes together the "scraps" of just about any type of vegetable you want, making it a customizable and flavorful side, be sure to top it off with granola for some added crunch. Read more

Vinitaly 2018 Showcases in Italian Wine Trends

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Savory rosés, sparklers and organic wines capture U.S. hearts—and pockets. Read more

Spain’s Codorniu Rebuffs Carlyle Group’s Takeover Bid

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Yesterday, Barcelona-based cava producer Codorniu turned down a takeover bid from US private equity firm the Carlyle Group, per a Codorniu spokesperson, reports Reuters. But the company is still interested in gaining an investor partner. Read more

Vinitaly Sees More Than 6% Increase in Accredited Buyers

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The number of exhibitors climbs to more than 4,380 for the four-day event. Read more

California Cabernets for Your Cellar

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Bold, rich Cabernet Sauvignon is the king of California reds and naturally perfect for aging. Here are ten Cab Sauvs ready for your cellar. Read more

This week in spirits & wine, featuring numbers from Remy Cointreau and Pernod Ricard, an interview with Wine Australia and big plans for Johnnie Walker

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Here's a round-up of this week's top stories from the global spirits & wine categories. Click the links to view our round-ups for beer & cider and soft drinks & bottled water. Read more

AdVini snaps up majority share in Stellenbosch Vineyards

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French wine firm AdVini has upped its presence in South Africa with a major stake purchase in the country's Stellenbosch Vineyards. Read more

Talking with Jon Bon Jovi on Crafting Rosé

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Southern France meets the South Fork in Jon Bon Jovi's new Diving into Hampton Water wine, our managing editor had a chance to talk with him, as well as Jesse Bongiovi and Gérard Bertrand on producing the perfect rosé. Read more

After A Year Of Change, Frescobaldi’s Luce Della Vite Forges Ahead

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Last year, Frescobaldi’s Tuscany-based Luce della Vite unveiled a new state-of-the-art winery and a new head winemaker, Stefano Ruini. Then, on January 1, the brand transitioned to a new U.S. importer, New York-based Vintus, along with Frescobaldi port... Read more

Codorníu Spurns Offer From Carlyle Group, But Says It’s Open To Selling A Minority Stake

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On the heels of Henkell & Co.’s acquisition of a controlling stake in Freixenet, rival Cava producer Codorníu says it has rejected a buyout offer from the Carlyle Group but is considering selling a minority stake in the company. According to &#8230... Read more