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Archive for April, 2018

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02
Apr

Wilson Daniels Setting up Shop in CT

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Wilson Daniels is expanding its wholesale business into Connecticut with plans to begin operations in October. Connecticut will be Wilson Daniel's third market after New York and New Jersey. Read more
02
Apr

Meet the Beer Perfect for Wine Drinkers

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American craft breweries are putting a tart twist on classic German-style ales, making fruit-forward, low-alcohol beers perfect for wine drinkers looking to try something different. Read more
02
Apr

Fine & Rare’s ‘Secret Menu’

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On February 27th, Fine & Rare debuted a “Secret Menu” of rare drams. Guests sampled Old Grand Dad distilled in […]

The post Fine & Rare’s ‘Secret Menu’ appeared first on Beverage Media Group. Read more

02
Apr

Sunset International Wine Competition Taking a Hiatus

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Sunset has gone through a lot of changes in the past few months Read more
02
Apr

Maryse Chevriere on Illustrating Wine Tasting Notes

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The creator of the James Beard Award-winning Instagram account, @freshcutgardenhose, Maryse Chevriere talks about how she turns wine tasting notes into whimsical comics. Read more
02
Apr

America’s Best Under-the-Radar Foodie Cities

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If food is what drives you to travel to new destinations it can be difficult to find places off the beaten-path, so we've compiled cities across the U.S that have impressive culinary scenes, but still fly under-the-radar. Read more
02
Apr

Gérard Bertrand Leads The Way In Languedoc

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With French still wine exports to the U.S. rising 14% to 12.5 million cases and 18% to $1.4 billion last year, the Languedoc-Roussillon region has emerged as a growth driver. Languedoc-Roussillon shipments to the U.S. surged 26% to 746,000 cases &#8230... Read more
02
Apr

News Briefs for April 2, 2018

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•Bronco Wine Co.’s Charles Shaw brand has launched a new organic range of wines amid increasing consumer interest in organically made products. The Charles Shaw “Made with Organic Grapes” lineup currently includes California-sourced Cabernet Sauvignon,... Read more
02
Apr

Craft Brewing and Distilling News for April 2, 2018

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•Craft brewers and beer retailers dispute the idea that craft beer is on the wane. Still, with competition fiercer than ever and beer shelves crammed with choices, the days of indiscriminately adding new SKUs are over. According to equity analyst &#823... Read more
02
Apr

Bar Talk: A Bar Afloat

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Roman Tartakovsky, North River Lobster Company and Hudson’s at Pier 81, New York city    By Alia Akkam Aiming to […]

The post Bar Talk: A Bar Afloat appeared first on Beverage Media Group. Read more

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