Wine news from around the world
Vinum Communications

Archive for March, 2018

You are here: Home / Wine Industry News / Archive for March, 2018
03
Mar

Dry-Fried Green Beans

Categories: Wine Industry News
Comments Off on Dry-Fried Green Beans
A dish you’ll find in many Chinese restaurants, this recipe for dry-fried green beans gives you the flexibility to use different ground meat or make a vegetarian version. Read more
02
Mar

Trump Tariffs Hit Beer Where it Hurts

Categories: Wine Industry News
Comments Off on Trump Tariffs Hit Beer Where it Hurts
Yesterday President Trump announced plans to propose a 10% tariff on imported aluminum in order to reverse what he calls "unfair trade and bad policy" around the world. Read more
02
Mar

Discover France’s Lesser-Known, Value Pinot Noir Regions

Categories: Wine Industry News
Comments Off on Discover France’s Lesser-Known, Value Pinot Noir Regions
Burgundy has been the model for a long time, but that's all about to change. Winemakers in regions like the Loire Valley, Jura and beyond are using their unique understanding of the climate and terroir to produce high-quality and high-value Pinot Noir. Read more
02
Mar

Rosé Beer Right Now

Categories: Wine Industry News
Comments Off on Rosé Beer Right Now
Inspired by wine, brewers are creating a new breed of rosé-inspired beers based on gose, Berliner weisse, sours and more. Read more
02
Mar

Pernod Ricard’s Mumm 6 Champagne – Product Launch

Categories: Wine Industry News
Tags:
Comments Off on Pernod Ricard’s Mumm 6 Champagne – Product Launch
Pernod Ricard has released a new cuvée under its GH Mumm Champagne brand. Mumm 6 is named after the number of years the Champagne has spent on the lees. The company said the launch marks a "modern reinterpretation of the ageing process".  Read more
02
Mar

Michter’s Firing On All Cylinders, As Demand Outpaces Supply

Categories: News, Wine Industry News
Comments Off on Michter’s Firing On All Cylinders, As Demand Outpaces Supply
Louisville-based Michter’s Distillery has emerged as a cult favorite in recent years, with the brand’s core US*1 range among some of the Bourbon category’s most sought after labels. Despite steady increases in production, Michter’s ran out of its flags... Read more
02
Mar

News Briefs for March 2, 2018

Categories: News, Wine Industry News
Comments Off on News Briefs for March 2, 2018
•The Alcohol and Tobacco Tax and Trade Bureau (TTB), along with the California Department of Alcoholic Beverages, has opened an investigation into illegal trade practices in Napa and Sonoma counties centering on consignment sales. Consignment is a proh... Read more
02
Mar

Craft Brewing and Distilling News for March 2, 2018

Categories: News, Wine Industry News
Comments Off on Craft Brewing and Distilling News for March 2, 2018
•Los Angeles-based Stillhouse Spirits Co. has launched Black Bourbon, billed as the first Bourbon rested and matured on roasted, small-batch coffee beans. A distillation of corn, rye, barley, and limestone water, the new entry is barreled in charred ne... Read more
02
Mar

This week in spirits & wine, featuring Campari Group & Cuervo’s 2017 numbers, what to do with your marketing budget and just-drinks meets Stoli Group CEO Hugues Pietrini

Categories: Wine Industry News
Tags:
Comments Off on This week in spirits & wine, featuring Campari Group & Cuervo’s 2017 numbers, what to do with your marketing budget and just-drinks meets Stoli Group CEO Hugues Pietrini
Here's a round-up of this week's top stories from the global spirits & wine categories. Click the links to view our round-ups for beer & cider and soft drinks & bottled water. Read more
02
Mar

Harvey Nichols Conca del Riu Anoia sparkling wine – Product Launch

Categories: Wine Industry News
Tags:
Comments Off on Harvey Nichols Conca del Riu Anoia sparkling wine – Product Launch
Harvey Nichols has launched a new own-label sparkling wine. Read more
Newer Entries
Older Entries
Recent Posts
Archives
Categories
Meta
 
© all rights reserved 2012