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Archive for February, 2018

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28
Feb

Bon Jovi Teams Up With Bertrand

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Rock icon Jon Bon Jovi and French winemaker Gérard Bertrand introduced their new premium rosé to the Southern Glazer’s Wine […]

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28
Feb

For This Year’s Oscars, Drink Like a Winner

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We look at the custom bottles and top-tier wines stars have enjoyed at the biggest awards shows this past year, just in time for your Oscar-viewing party. Read more
28
Feb

Mark Teasdale: “Tequila is Part of the Future”

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Jose Cuervo parent company Becle had a slow start out of the gate in its first year as a public company, but it finished on a high note, reporting full-year sales growth of 2.6% to just over $900 million in the US and Canada. Though volumes were down a... Read more
28
Feb

Explore the Diverse Flavors of Modern Southern Cooking

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These four recipes illustrate how Southern food is not only showcasing local farmers, fishers and ingredients, but also highlighting the variety of culinary cultures across this diverse region. Read more
28
Feb

Dirty Rice Arancini with Sour Orange Mojo

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What do you get when you mix together classic Caribbean, Italian and Southern flavors and cooking techniques? This recipe for dirty rice arancini. Read more
28
Feb

Scotch Bonnet Cornbread

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Deceptively simple, this cornbread has the heat of Scotch bonnet peppers with a cooling, subtly sweet mango purée providing balance. Read more
28
Feb

Crispy Soft Shell Crabs

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Covered in hot sauce beurre blanc and sitting atop creamed corn, these cornmeal-coated soft shell crabs are shallow-fried for all the taste and texture of deep-frying, without the mess. You can also use any lean flatfish for this recipe. Read more
28
Feb

Collard Green-Wrapped Catfish

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Mississippi catfish is coated in Indian-inspired seasonings like fennel, cumin and coriander before being wrapped and cooked in collard greens, in this twist on a classic Southern dish. Read more
28
Feb

Cuervo’s North America Sales Rise 2.6% On Price Increases, Improved Mix

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Price hikes and an improved product mix drove Jose Cuervo owner Becle’s sales up 2.6% to $900 million in the U.S. and Canada in 2017, despite a 4.9% decline in volume to 11.8 million cases. The company, whose brands are … Continue reading →... Read more
28
Feb

News Briefs for February 28, 2018

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•William Grant & Sons’ Tullamore Dew Irish whiskey has launched a new permanent expression, Caribbean Rum Cask Finish. Rolling out nationally, the new entry is finished in barrels previously used to age Demerara rum and is bottled at 43% abv. &#823... Read more
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