Wine news from around the world
Archive for January, 2018
31
JanInaugural Wine Speak Paso Robles Brings Together Experts for Three Days of Learning, Collaboration and Fun
Comments Off on Inaugural Wine Speak Paso Robles Brings Together Experts for Three Days of Learning, Collaboration and Fun
31
JanThe Longest Beer Run in the Galaxy
Comments Off on The Longest Beer Run in the Galaxy
A beer run in less than 12 parsecs? Leave it to college students to discover one of beer’s key ingredients could be grown on Mars. Read more
31
JanNapa, Washington Wines Fetch Highest Price Increases in DTC Channel
Categories: Wine Industry News
Comments Off on Napa, Washington Wines Fetch Highest Price Increases in DTC Channel
Not only are direct-to-consumer wine sales on the upswing, so too is the price consumers are willing to pay for wine online. The average price per bottle bought through the DTC channel was $38.75 in 2017, an increase of about 6 cents from last year, ac... Read more
31
JanRoot For or Against Tom Brady by Eating What He Can or Can’t Eat
Categories: Wine Industry News
Comments Off on Root For or Against Tom Brady by Eating What He Can or Can’t Eat
The Patriots QB has a notoriously strict diet. Praise the NFL MVP by preparing TB12-approved dishes, or rub his face in it by indulging in his forbidden foods. Read more
31
JanExpect a Rise in Wine Sales and Prices in 2018
Categories: Wine Industry News
Comments Off on Expect a Rise in Wine Sales and Prices in 2018
The Wine Market Council, Nielsen and Rabobank agree the outlook for wine is better than some expected after last year. Read more
31
JanBurgundy’s 2015 Vintage is One of the Best of the Century
Categories: Wine Industry News
Comments Off on Burgundy’s 2015 Vintage is One of the Best of the Century
While the new millennium has blessed us with many great vintages of Burgundy, 2015 is shaping up to be something particularly remarkable. Read more
31
JanAnchor Distilling Becomes “Hotaling & Co.”, Plans For Next Phase Of Growth
Comments Off on Anchor Distilling Becomes “Hotaling & Co.”, Plans For Next Phase Of Growth
Anchor Distilling has been renamed Hotaling & Co., assuming the moniker of one of San Francisco’s legendary liquor merchants of the 19th century—as well as one of the small-batch whiskies from its own portfolio. The name-change stems from Anchor Br... Read more
31
JanIn TWE’s U.S. Distributor Realignment, Southern Faces Rare Situation Of Losing A Major Supplier In Some Key States
Comments Off on In TWE’s U.S. Distributor Realignment, Southern Faces Rare Situation Of Losing A Major Supplier In Some Key States
Following Treasury Wine Estates’ announcement late yesterday that the company is making a number of changes across its U.S. distribution network, company CEO Mike Clarke tells SND that the moves are in line with TWE’s strategy to get closer to its R... Read more
31
JanNews Briefs for January 31, 2018
Comments Off on News Briefs for January 31, 2018
•Glenmorangie has extended its Private Edition series with the launch of Glenmorangie Spìos, the distillery’s first single malt matured in American ex-rye casks. The non-chill filtered expression is bottled at 46% abv and available at select outlets wo... Read more
31
JanCraft Brewing and Distilling News for January 31, 2018
Comments Off on Craft Brewing and Distilling News for January 31, 2018
•Denver, Colorado’s Crooked Stave Artisan Beer Project will launch a new brew called Sour Rosé in February. The 4.5%-abv wild ale is fermented in oak barrels with raspberries and blueberries for about four months. Sour Rosé uses Crooked Stave’s mixed &... Read more