•With rosé wines booming, MillerCoors will launch Crispin Rosé cider nationwide on January 1. The 5% abv cider is a blend of apples and pears with rose petals and hibiscus. With Crispin Rosé, MillerCoors is aiming to engage wine drinkers and … Co... Read more
Comments Off on Craft Brewing And Distilling News For December 22, 2017
•Missouri-based contract brewer and taproom owner Brew Hub has announced a new location in St. Louis, set to open in February. The facility will have a four-barrel pilot brewing system plus space to barrel age beers. The St. Louis location … Cont... Read more
Comments Off on Six Stouts to Drink Now (But are Also Perfect for Cellaring)
Bold profiles and an often high alcohol content make stouts excellent beers for cellar aging. Here are six bottles to drink now or save for a rainy day. Read more
Comments Off on UK wine prices to soar in worst-case Brexit scenario – study
The price of wine in the UK could be more than a fifth higher in 2025, if the country fails to sign a post-Brexit free-trade agreement with the European Union, a new study has claimed. Read more
Comments Off on How to Make Authentic Norwegian Gløgg, a Mulled Wine Treat
While many cultures have a tradition of heating spiced wine to stay warm throughout the winter, savory aquavit sets apart the Norwegian version of this Scandinavian staple. Read more
Comments Off on The Ichabod Crane, an Irish Whiskey Hot Toddy
This Irish whiskey-powered Hot Toddy brings together pumpkin puree and a unique walnut liqueur called nocino for a warm, winter specialty unlike any other. Read more
Comments Off on Little Big Town Head from Stage and Studio to the Vineyard
A new riff on group collaboration, country band Little Big Town stopped by Walla Walla, Washington, and ended up creating a signature wine label, 4 Cellars. Read more