While the U.S. liqueurs category has been struggling overall—projected to slip 1% to 18.7 million nine-liter cases this year, according to Impact Databank—a number of key brands retailing above $25 a bottle are in growth mode. The super-premium liqueur segment’s … Continue reading →
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•Whisky Advocate has named Lagavulin 25-Year-Old (50.9% abv, $1,200) as its Islay Single Malt Of The Year. Meanwhile, Brora 38-Year-Old (Diageo Special Releases 2016, 48.6% abv, $2,200) took home honors in the Highland Single Malt category, and Alisa Bay (48.9% … Continue reading →
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•Oskar Blues is planning to open a restaurant and beer bar in downtown Colorado Springs next summer. Located in the historic DeGraff building, the new concept will occupy 15,000 square feet on two levels. The bar will feature 43 craft … Continue reading →
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The U.S. spirits market is on pace to advance by 2.5% to 221 million nine-liter cases this year, according to Impact Databank projections, following a five-year period in which the market averaged 2.4% annual growth. The U.S. spirits category has … Continue reading →
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Hess Family Wine Estates has agreed to sell its Glen Carlou wine brand from South Africa to the Pactolus Consortium, led by investor and tech entrepreneur Wayne Pitout. Hess Family CEO Timothy Persson said the divestiture is part of Hess’s … Continue reading →
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