Retailing in the $13-$39 range, Cru Bourgeois du Médoc wines have upped their U.S. presence lately, and with Bordeaux’s profile rising again in the market, further growth is in the offing. The Alliance des Crus Bourgeois du Médoc trade group … Continue reading →
The post Bordeaux’s Crus Bourgeois du Médoc Taking A Modern Approach To The U.S. Market appeared first on Shanken News Daily. Read more
Wine producers and merchants are are seeing wine packaged in cans take off in the market. According to Nielsen data published in July, canned wine sales in the U.S. grew 125.2% in value in the 52 weeks ending June 18, … Continue reading →
The post Wine Spectator: Would You Pop a Can of Pinot? appeared first on Shanken News Daily. Read more
•Indiana beer and wine wholesaler Monarch Beverage has won a round in its ongoing battle to secure a spirits distribution license for affiliated company Spirited Sales LLC. Marion County Superior Court Judge Heather Welch ruled that the Indiana Alcohol and … Continue reading →
The post News Briefs for August 26, 2016 appeared first on Shanken News Daily. Read more
•Florida-based St. Augustine Distillery will debut a Florida Double Cask Bourbon next month. Claiming to be the first Bourbon to be put into barrel in Florida since Prohibition, Florida Double Cask was developed in partnership with Stranahan’s Colorado Whiskey founding … Continue reading →
The post Craft Brewing and Distilling News for August 26, 2016 appeared first on Shanken News Daily. Read more
Following in the footsteps of Great Britain and Ecuador, Chile has established legislation that calls for warning labels placed on unhealthy foods — as well as banishment of McDonald’s Happy Meals(!). Whether a similar labeling system is implemented in the United States remains to be seen. Based on the backlash to New York City Mayor […]
The post Should Unhealthy Foods Carry a Warning Label? appeared first on Banfi Blog. Read more